Nopal against diabetes

In Mexico, Nopal has long been part of a healthy diet. Now Nopal is also supporting the fight against diabetes in Europe, because the Nopal cactus helps to normalise blood sugar levels.

Diabetes mellitus is a chronic metabolic disease. The main characteristics of diabetes are high blood sugar levels. The number of diabetics is increasing: diabetes is therefore also referred to as a widespread disease. The hormone insulin plays a particularly important role in diabetes: its main task is the absorption of sugar (glucose) from the bloodstream. If the hormone is missing, the sugar cannot be “infiltrated” into the cells – the blood sugar level rises.

Nopal has long been regarded in Mexico as a household remedy for lowering blood sugar. Now scientific studies confirm:

  • The intake of Nopal products inhibits an increase in glucose and insulin concentrations in healthy people, as can be observed after the intake of glucose.

  • Nopal significantly reduces blood glucose and insulin levels in diabetes patients who do not need to take insulin.


Nopal – (c) Photo: HANDO®


Nopal – (c) Photo: HANDO®

Nopal supports blood sugar reduction. Clinical studies confirm the natural beneficial impact of Nopal.

Nopal, the mythical cactus from the Aztec Empire, helps to regulate blood sugar and cholesterol in a natural way. Try HANDO® Nopal capsules now and convince yourself of the benefits and high quality!

Hando® Nopal capsules: Order now in our online shop!


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